Can I do it all?
As a mother, wife and a businesswoman, cooking is not always on my daily list. Thinking about what to cook and the amount of time I need to invest into it is just as stressful as the act of cooking itself. Until I discovered cooking with meat that is almost foolproof! Hallelujah! Game changer!
I've made a few steaks that I literally just threw on the pan (seared a few minutes on each side) and it came out tender! Yes I was just as shocked! No one complaining that it taste like shoelace! Hah! I finally discovered the secrets to every great chef. All I need is a good cut of meat and I'll get more Mmmm and Oooh. I'm sold.
We had steak and salad this evening. Obregon Cattle Ranch round steak,pan seared. Served with a bed of fresh mixed salad. Delicious!